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R&D Food Scientist / R&D Product Developer (Food Science)
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East Hanover, NJ 07936
12 Months, Contract
On-site
Job Summary
- Job Title:
- R&D Food Scientist / R&D Product Developer (Food Science)
- Posted Date:
- Jul 7, 2026
- Duration:
- 12 Months, Contract
- Shift(s):
-
- 08:00 - 17:00
- Salary ($):
- 33.16 - 33.45 per Hourly (compensation based on experience and qualifications)
- We care about you! Explore Rangam’s benefits information
Talk to our Recruiter
- Name:
- Dhaval Sonavane
- Email:
- dhaval@rangam.com
- Phone:
- 732-217-2138
Description
Looking for candidates with food R&D science experience
8am-5pm
- Experienced in Food Industry Manufacturing environment(Preferred in Biscuit Snacking), with knowledge in ingredient functionality & commercialization
- Minimum: BS in Food Science with 3-5 years of experience
- Travel: 25-40%
Anti-Slip / Steel toed shoes are a requirement for this position Day-to-day Activities
- Work independently and with a cross-functional team to plan, lead and coordinate technical projects in line with R&D, regulatory, marketing and manufacturing requirements.
- Effectively communicate status & risks and plan, lead, & coordinate pilot plant and factory trials in accordance with good manufacturing practice and HACCP requirements.
- Plan, lead, & coordinate development activities (e.g. product shelf-life testing, designing for quality, consumer test preparation. etc.).
- This candidate will be co-leading this project with the HM so interacting with senior Client leaders and suppliers.
- Pilot plant / trials work ( ingredient troubleshooting) is a huge plus.
AI-Assisted Application Screening
As part of our recruitment process, we may use automated tools or AI-enabled technologies to assist with resume screening and candidate matching. These tools help our recruitment team review applications more efficiently, but they do not make hiring decisions. All final decisions are made by human reviewers.